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23/4 Fri Wild Garden Aglio Olio Spaghetti with Squid

RM16.00

Served on Friday, 23rd of April.

Another Italian classics. Garlic Aglio Olio ala Spaghettini with Wild Garden Greens such as spring onions, cucumbers, red chilli and carrots. Served with sauté Squid, blanced with salt and chili flake. 
*Consists of Spring Onion (remarks to remove).

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