Served on Tuesday, 11th of May.
Chicken Cubes with Roasted Satay Sauce and Roasted Broccoli and Carrots, served with Brown Rice
11/5 Tue Chicken Satay Curry with Roasted Vege and Brown Rice
RM16.00
Out of stock
Calories Control
for servings
Ingredients
- 120 gm Brown Rice
- 20 gm Carrot
- 30 gm Broccoli
- 50 gm Chicken Cubes
- 1 stalk Lemongrass
- 2 clove Garlic
- 2 Shallot
- 1 Chili
- 5 gm Galangal
- 5 gm Turmeric
- 5 gm Ginger
- 10 gm Peanut
- 5 gm Red Chili
- 1/4 Lime
Nutrition Facts
Chicken Satay Curry with Roasted Vege and Brown Rice
Amount Per Serving
Calories 753
Calories from Fat 144
Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 3g19%
Cholesterol 7mg2%
Sodium 11984mg521%
Potassium 1334mg38%
Carbohydrates 131g44%
Fiber 10g42%
Sugar 17g19%
Protein 24g48%
Vitamin A 4017IU80%
Vitamin C 113mg137%
Calcium 226mg23%
Iron 8mg44%
* Percent Daily Values are based on a 2000 calorie diet.
