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6/8 Fri Asian Hong Kong Style Spaghetti with Smoked Duck Breasts


Served on Friday, 6th of August.

Classics reinvented. The typical Asian Hong Kong Egg Noodle is rekindled with western’s influence spaghetti with signature sauce, served with smoked duck and a side of french bean veggies.

*Remarks to remove spring onion.

Rice Noodle will be replaced with Egg Floss Noodle/Konjac Noodle (depends on availability).

Out of stock

for servings


  • 120 gm Spaghetti
  • 5 gm Garlic
  • 1 tsp Soy Sauce
  • 1 tsp Dark Soy Sauce
  • 80 gm Smoked Duck
  • 80 gm French Bean
  • 2 gm Spring Onion
  • 1/4 Lime
  • 2 gm Peanut, crushed
Nutrition Facts
Asian Hong Kong Style Spaghetti with Smoked Duck Breasts
Amount Per Serving
Calories 555 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 2g13%
Cholesterol 62mg21%
Sodium 503mg22%
Potassium 721mg21%
Carbohydrates 105g35%
Fiber 7g29%
Sugar 11g12%
Protein 35g70%
Vitamin A 623IU12%
Vitamin C 22mg27%
Calcium 77mg8%
Iron 6mg33%
* Percent Daily Values are based on a 2000 calorie diet.
Weight 0.50 kg
Dimensions 50 × 50 × 50 cm
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