11/8 Wed Grilled Salsa Verde Chicken Choppa with Rosemary-Garlic Potatoes

• 1 slice Chicken breast

Chicken Marinate

• 1 tbsp Honey
• 1 clove Garlic
• 1/2 tsp Salt
• 1/2 tsp Paprika
• 1/2 tsp Black Pepper Crush

Almond Salsa verde

• 5 gm Almond flake
• 2 gm Capers
• 1 tbsp Olive oil

Roasted potato

• 80 gm Roasted potato
• 1/2 tsp Rosemary
• 1/2 tsp Salt
• 1 clove Garlic

Roasted Vege

• 40 gm Green zucchini
• 40 gm Yellow zucchini
• 20 gm Red capsicum