for 2 servings Garlic Honey Chicken Breast Strips that's juicy on the inside, crunchy on the outside and packed with flavour! Pintrest Print Prep 10 minsCook 10 minsTotal 20 mins Ingredients 1x2x3x1 Garlic Honey Chicken Breast, cut into strip1 Chicken EggFried Chicken Flour100 g All purpose Flour50 g Tapioca Flour1 tsp Black Pepper, crushed½ tsp Salt½ tsp Baking PowderGarlic Chili Dipping2 tbsp Sour Cream1 tbsp Honey1 tbsp Sriracha Sauce2 cloves Garlic, finely chopped¼ tsp Salt Nutrition Facts Crispy Chicken Tenders with Garlic Dip Amount Per Serving Calories 489 Calories from Fat 72 % Daily Value* Fat 8g12%Saturated Fat 3g19%Cholesterol 160mg53%Sodium 1324mg58%Potassium 502mg14%Carbohydrates 71g24%Fiber 2g8%Sugar 9g10%Protein 33g66% Vitamin A 227IU5%Vitamin C 7mg8%Calcium 103mg10%Iron 4mg22% * Percent Daily Values are based on a 2000 calorie diet. EquipmentSauce Pan Steps to Prepare Garlic Chili DippingMix all the ingredients together evenly.Crispy Fried ChickenMix the chicken together with egg. Set aside.Mix together the fried chicken flour. Set aside.Preheat the sauce pan and fill ¾ pot of cooking oil.Coat the chicken with the fried chicken flour. Deep fry in the hot oil around 8 minutes until cooked.Strain and drain out excess oil. Serve together with dipping oil.